Food For Friends, Brighton

Jan 5, 2017

Spending Christmas in Brighton meant that a vegetarian restaurant had to be on the menu. Food For Friends has been serving up a fully vegetarian menu since 1981 and uses seasonal produce from local producers while also catering for vegan and gluten free diets.

Brighton isn’t lacking in veggie cafes but for a slightly less ‘hippie’ vibe and for impressing my omnivorous parents, I booked a table for our traditional Boxing Day meal out and we all loved the delicious food, attentive but not overbearing service and the adventurous cocktail list (and not a nut roast in sight!). We had the festive set menu at £28 for three courses – unlike regular set menus when there’s one default veggie option it was actually quite hard to decide but a Black & Blue (Bombay Sapphire, dry vermouth, strawberry and balsamic vinegar) cocktail to sip while deliberating helped.

To start, I had the pumpkin agnolotti – I’m a huge fan of pumpkin flavours so this was delicious. I wouldn’t usually opt for pasta in a restaurant but the small starter size portion was perfect.

The Jerusalem artichoke fritters with caramelized turnip gyoza (vegan) sounded like something I would enjoy and it didn’t disappoint. Full of flavour and really filling, I think even my most carnivorous friends would have enjoyed this unique dish.

To finish, a spiced poached pear with chocolate Cointreau mousse with a flax and chia seed snap (vegan) – I wanted a light dessert after a hearty main and this was perfect, the chocolate mousse was so intensely chocolate-y and the spiced pear was wintery without having an overwhelmingly Christmassy flavour.

Food For Friends, 17 – 18 Prince Albert Street, Brighton
Directions and booking here